Justin Gourlay of Real Patisserie, Brighton was the Winner of the Carr’s Flour Baguette category of the Tiptree World Bread Awards with Brook Food 2018. Continue reading
Focaccia
Roger Haycock of Rogers Bakery, Huddersfield was Winner of the hotly-contested Flatbread category of the Tiptree World Bread Awards with Brook Food in 2018. Roger also scooped Third in the Muntons Malt Bread category. Continue reading
Roasted Roots and Herb Sourdough
Multi-category winner Mark Bennett was once again on winning form in 2018. This year he took home the trophy for Speciality Savoury for his Roasted Roots and Herb Sourdough. Continue reading
Long Fermented Ciabatta
Martha Brown of Forge Bakehouse Sheffield was Winner of the hotly-contested Ciabatta category and also Runner Up in the Muntons Malt Bread category in 2018. Continue reading
Pastonacre Sourdough
Ed Clark of Pastonacre, Cley was the Winner of the hotly-contested Brook Food Sourdough category for 2018. Continue reading
M’s Bakery Wins!
Stars of the bread-baking world gathered together at St John’s Church, Hyde Park on Tuesday 16 October 2018 for the much-anticipated announcement of the winners of Tiptree World Bread Awards with Brook Food. Continue reading
Baking science and creativity
In 2017, Lillian Clervi took home the trophy for Home Baker – Sourdough, so today we have invited Lillian to the blog to talk more about her love of baking bread and more.
Welcome Lillian, thanks for joining us. We’d love to hear more about yourself?
Thanks for inviting me! I’m originally from Austin, Texas (in the US), and I moved to the UK in 2008. Continue reading
South West Real Bread Campaign event
Saturday 7th July saw the first ever South West Real Bread Campaign event take place. Continue reading
Lemon French toast with Roasted Plums
We hate to hear about wasted bread here at Tiptree World Bread Awards with Brook Food so we asked judge Rachel Green to share some inspiration of how she would use up any bread and she kindly shared this delicious recipe with us for Lemon French toast with Roasted Plums. Perfect for alfresco breakfasts this weekend we thought! Continue reading
Quick Rise Rye Bread
If you ever longed for a magnificent KitchenAid mixer to grace your worktop, then now is your chance to scoop one with your finest home-baked loaf. Continue reading
