Equipment and service providers
Brook Food Processing Equipment have become the main equipment and service providers in the UK’s bakery industry with an established history for nearly 25 years. Catering to bakeries of all sizes, they provide everything you could need to set-up for the first time or to enhance your existing bakery. As the largest stockist of new and refurbished bakery machinery in Europe they are able to offer solutions to meet all of your requirements.
The family run, privately owned firm offer a complete one-stop-shop solution which has been developed during their 20 year history and driven by customer feedback and requirement combined with Brook’s knowledge and desire to provide exactly what the customer needs. The addition of their manufacturing division offers equipment for bespoke production solutions and a comprehensive spare parts department provide reliable cover.
At their head office premises in Somerset, Brook Food also have a state of the art test bakery facility available for equipment trials and product development which enables customers to work with new equipment and products prior to investing. This option has proven invaluable and is being used more and more by both new and existing customers.
Having represented Polin, Italy’s biggest and best bakery equipment manufacturer for almost 20 years and a selection of other quality European manufacturers, Brook Food are able to offer the highest quality in new machinery including Polin ovens that have become the first choice for artisan bakers, now with somewhat of a cult following in the UK.
Everyone at Brook Food is driven to provide a high standard of service to the UK bakery industry, a vast choice of stock is delivered by specialist installation teams offering full commissioning and after sales service.
Artisan and bespoke bakery training is offered within Brook’s very own bakery school facility where prospective new start bakery owners and established bakers can learn and share their expertise.